Assistant Manager(06019) - 312 W Cedar St

Domino's Franchise•Rawlins, WY

About The Position

The Assistant Manager performs store-team duties that include operating equipment, stocking ingredients and supplies, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. The role also includes delivering products and promotional materials to customers within the designated delivery area. On-the-job orientation and training are provided. The work involves customer and coworker communication, order entry, monetary transactions, and directing activities. It requires standing for most tasks, frequent reaching and hand use, and occasional lifting, carrying, pushing, pulling, stooping, crouching, and climbing. Delivery work involves driving and carrying products to customer locations, sometimes navigating multiple flights of stairs. The job may expose workers to varying weather, hot surfaces, sharp edges, moving mechanical parts, food odors, cornmeal dust, cramped spaces, and temperatures ranging from a walk-in cooler to hot work areas.

Requirements

  • Must be at least 18 years of age.
  • Must have a valid driver's license and a safe driving record meeting company standards.
  • Must have access to an insured vehicle that can be used for delivery.
  • Must be able to read maps, locate addresses within the delivery area, and navigate adverse terrain, including multi-story buildings and private homes.
  • Ability to understand and give correct written instructions and communicate verbally with customers and coworkers to process orders.
  • Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
  • Verbal, writing, and telephone skills sufficient to take and process orders.
  • Motor coordination and eye-hand coordination to make rapid, precise movements and use hands continuously for job tasks.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Ability to stand for most tasks and perform the physical activities described, including lifting deliveries weighing up to 50 pounds, carrying products, and navigating stairs during deliveries.
  • Ability to work alone and with others, perform repetitive tasks, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to talk and hear on the telephone; near, mid-range, depth, far, and night vision needed for work and driving; and ability to differentiate hot and cold surfaces.

Responsibilities

  • Operate store equipment and use tools and equipment as required.
  • Stock ingredients and supplies from delivery areas to storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders; communicate with customers and coworkers in person and by phone.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Direct activities and perform store-team duties as needed.
  • Deliver products by car to customers within the designated delivery area, including carrying products to customer locations.
  • Deliver flyers and door hangers.
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