Assistant Manager(09536) -286 Greenwood Ave

Domino's FranchiseBethel, CT
Onsite

About The Position

This role is for an Assistant Manager at Domino's Pizza, a large franchisee in the tristate area. The company emphasizes a 'People First' culture, aiming to create an environment where team members can provide for their families and grow within the company. The position requires natural leadership abilities, judgment, math skills, and the ability to multitask. It offers a fun and flexible work environment with valuable experience for the future.

Requirements

  • Judgment
  • Math skills
  • Ability to multitask
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
  • Must be able to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Navigational skills to read a map, locate addresses within designated delivery area.
  • Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.
  • Valid driver's license with safe driving record meeting company standards.
  • Access to insured vehicle which can be used for delivery.

Responsibilities

  • Responsible for everything that happens during their shift, including cost controls, inventory control, cash control, and customer relations.
  • Set the example for the team.
  • Follow all policy and procedures 100% of the time and expect the same from the crew.
  • Staffing
  • Paperwork
  • Cost Controls
  • Cash control
  • Food management
  • Work to a Schedule
  • Perfect Image and adherence to standards
  • Great Customer Service
  • Attendance & punctuality
  • Transportation to/from work
  • Store cleanliness
  • Marketing
  • Profitability
  • Operate all equipment.
  • Stock ingredients from delivery area to storage, work area, walk-in cooler.
  • Prepare product.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and facility approximately daily.
  • Deliver product by car and then to door of customer.
  • Deliver flyers and door hangers.

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What This Job Offers

Job Type

Full-time

Career Level

Manager

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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