The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls and customer relations. The role sets an example for the crew, follows all company policies and procedures, and expects the same from team members. Duties include staffing, paperwork, food management, scheduling, maintaining store standards and cleanliness, customer service, marketing, and supporting profitability. Training and orientation are provided on the job. The position also includes general store-team duties such as operating equipment, stocking ingredients, preparing products, receiving and processing orders, taking inventory, completing paperwork, and cleaning equipment and the facility. The posting also describes delivery-related duties and requirements, including delivering orders by car, distributing flyers, and meeting driving and vehicle requirements. Work involves a range of indoor and outdoor conditions, including variable temperatures, food odors, cornmeal dust, cramped spaces, hot equipment, sharp edges, and moving mechanical parts. Physical tasks include standing, walking, sitting for paperwork, lifting and carrying supplies, pushing or pulling trays, occasional climbing, bending, crouching, and frequent reaching and hand use. If performing deliveries, team members may carry food while walking or climbing stairs and may encounter adverse weather and driving conditions.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed