The Assistant Manager is responsible for everything that happens during a shift, including staffing, paperwork, cost and inventory controls, cash control, food management, customer relations, and working to a schedule. The role requires setting an example for the crew, following all policies and procedures, and expecting the same standards from team members. The Assistant Manager also supports store cleanliness, marketing, profitability, attendance and punctuality, transportation to and from work, and maintaining a perfect image and adherence to standards while delivering great customer service. General store duties include operating equipment; stocking ingredients from the delivery area into storage, work areas, and the walk-in cooler; preparing products; receiving and processing telephone orders; taking inventory and completing related paperwork; and cleaning equipment and the facility approximately daily. The role involves communicating with customers and coworkers in person and by phone, as well as entering orders using a computer keyboard or touchscreen.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed