The Assistant Manager operates equipment; stocks ingredients from the delivery area to storage, work areas, and the walk-in cooler; prepares products; receives and processes telephone orders; takes inventory and completes related paperwork; and cleans equipment and the facility approximately daily. The role also involves delivering products to customers and distributing flyers and door hangers. The position requires accurate, quick basic arithmetic, handling monetary change, order-taking and communication skills, keyboard or touchscreen use, coordination for precise movements, and the ability to follow and communicate written instructions. Delivery duties require map-reading and navigation skills and the ability to travel across varied terrain, including multi-story buildings and private homes, while carrying products.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed