Assistant Manager(08126) - 1937 Tyler Ave.

Domino's Franchise•South El Monte, CA

About The Position

Domino’s Pizza is hiring an Assistant Manager to oversee store operations during a shift and help ensure the store provides excellent pizza delivery and customer service. The position requires judgment, math skills, and the ability to multitask. The Assistant Manager is responsible for cost, inventory, and cash controls; customer relations; staffing; paperwork; food management; scheduling; store cleanliness; marketing; and profitability. The manager is expected to set an example by following all company policies and procedures and holding the crew to the same standards. The role also includes general store-team duties such as operating equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The position offers potential advancement, including opportunities to progress to general manager, franchisee, or Manager Corporate Operations.

Requirements

  • Judgment, math skills, and the ability to multitask.
  • Ability to direct activities and perform repetitive tasks.
  • Ability to work independently and with others, work under stress, and meet strict quality-control standards.
  • Ability to deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed.
  • Ability to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Ability to comprehend and give correct written instructions and communicate with customers and coworkers in person and by phone.
  • Motor coordination to make precise movements rapidly and accurately.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Navigational skills to read maps and locate addresses within the designated delivery area.
  • Ability to navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites, while carrying product.
  • Attendance, punctuality, and transportation to and from work.

Responsibilities

  • Oversee everything that happens during the assigned shift.
  • Manage cost controls, inventory control, and cash control.
  • Handle customer relations and provide great customer service.
  • Staff the store and complete required paperwork.
  • Manage food and work to a schedule.
  • Maintain the store’s image, cleanliness, and adherence to standards.
  • Support marketing and store profitability.
  • Follow all policies and procedures and set an example for the crew.
  • Operate store equipment, stock ingredients, and prepare products.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
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