Assistant Manager(06503) - 7101 Colleyville Blvd. Ste. A

Domino's Franchise•Colleyville, TX

About The Position

The Assistant Manager is responsible for everything that happens during a shift, including cost, inventory, and cash controls; food management; staffing; paperwork; customer relations and service; store cleanliness; marketing; and profitability. The role requires setting an example, following company policies and procedures, maintaining standards, and supporting attendance and punctuality. Training and orientation are provided on the job. General store duties may include operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning the equipment and facility. The posting also describes delivery-related duties and requirements, including delivering products by car to customers, distributing flyers and door hangers, and having a valid driver's license and access to an insured vehicle. The role involves navigating delivery locations and carrying products. The work environment can include adverse weather, temperature changes, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts. Physical tasks include standing, walking, sitting for paperwork, lifting and carrying supplies, pushing or pulling trays, climbing, bending, crouching, reaching, and frequent hand use.

Requirements

  • Sound judgment, math skills, and the ability to multitask.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers to process orders over the phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
  • Ability to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands or fingers to make precise movements rapidly and accurately.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality control standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Valid driver's license with a safe driving record meeting company standards.
  • Access to an insured vehicle that can be used for delivery.
  • Navigational skills to read a map and locate addresses within the designated delivery area.
  • Ability to navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites, while carrying products.
  • Ability to perform the physical demands described, including lifting deliveries weighing up to 50 pounds and navigating stairs or climbing when needed.

Responsibilities

  • Oversee everything that happens during the shift.
  • Manage cost controls, inventory control, cash control, and food management.
  • Handle staffing and paperwork.
  • Work to a schedule and maintain a perfect image and adherence to standards.
  • Provide great customer service and manage customer relations.
  • Maintain attendance and punctuality.
  • Support store cleanliness, marketing, and profitability.
  • Set an example for the crew and follow all policies and procedures.
  • Operate equipment, stock ingredients, prepare products, process telephone orders, take inventory, complete paperwork, and clean equipment and the facility.
  • Deliver products by car to customers and distribute flyers and door hangers, as described in the posting.
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