Assistant Manager(01557) - 1045 W Spur Dr
About The Position
The Assistant Manager is responsible for all activity during their shift, including staffing, paperwork, cost and cash controls, inventory and food management, scheduling, maintaining store standards and cleanliness, marketing, profitability, attendance, and customer service. The role requires setting an example for the crew and following all company policies and procedures while expecting the same of team members. The position also includes general store-team duties such as operating equipment, stocking ingredients and supplies, preparing products, handling telephone and in-person orders, taking inventory, completing paperwork, and cleaning the facility. On-the-job orientation and training are provided. The posting also describes delivery duties and requirements, including delivering products and promotional materials, for team members performing delivery work.
Requirements
- Must be 18 years of age or older.
- Ability to comprehend and give correct written instructions and communicate verbally with customers and co-workers in person and by telephone.
- Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
- Verbal, writing, and telephone skills to take and process orders.
- Ability to enter orders using a computer keyboard or touch screen.
- Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
- For delivery duties: valid driver's license with a safe driving record meeting company standards, and access to an insured vehicle available for delivery.
- For delivery duties: navigation skills to read maps and locate addresses, and ability to navigate adverse terrain, including multi-story buildings and private homes.
- Ability to meet the physical demands described, including standing, walking, lifting and carrying supplies, reaching, bending, and handling tools and food products.
Responsibilities
- Oversee all operations and activities during the assigned shift.
- Manage staffing, paperwork, inventory, food management, cost controls, and cash controls.
- Work to a schedule and maintain attendance and punctuality.
- Maintain store image, cleanliness, and adherence to company standards and procedures.
- Provide great customer service and support store marketing and profitability.
- Operate store equipment; stock ingredients and supplies; prepare products; and receive and process telephone orders.
- Take inventory, complete associated paperwork, and clean equipment and the facility approximately daily.
- For delivery work: deliver products and promotional materials, navigate delivery areas, and carry orders to customers.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
