Domino's Assistant Manager (05754)

Domino's Franchise•Monroe, GA

1d•Onsite

About The Position

Domino's Pizza is hiring assistant managers. This role requires a natural leader with sound judgment, empathy, people management insight, and the ability to multitask. It's a fun and flexible work environment with valuable experience for the future. As an assistant manager, you will be responsible for everything that happens during your shift, including cost controls, inventory control, cash control, and customer relations. You will set the example by following all policies and procedures 100% of the time and expecting the same from your crew. The role offers the opportunity to lead a team toward the goal of selling more pizzas and having more fun, while also being responsible for staffing, paperwork submission, food management, scheduling, maintaining image standards, store cleanliness, marketing, and profitability.

Requirements

Must be 18 years of age.
Must have a valid driver's license.
Must have access to an insured vehicle which can be used for delivery.
Must pass a Criminal Background Check.
Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, coordinate with coworkers and customers, analyze and compile data, make sound, ethical judgments and decisions in a timely manner.
Enthusiastic customer greeting and positive personality – taking orders and fielding customer concerns with a smile!
Operate, clean, and maintain all store facility and equipment.
Prepare product to Domino’s specifications and guidelines.
Willingness to take inventory, stock ingredients from delivery area to storage, work area, walk-in or reach-in cooler, and complete associated paperwork.
Receive and process telephone orders expeditiously to ensure customer satisfaction and timely pizza delivery.
Must possess navigational skills to read a map, locate addresses within designated delivery area and must be able to navigate diverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
Must be able to make correct monetary change.
Comfortability utilizing a computer keyboard, touch screen, and foot-paddle.
Daily tasks are performed from a standing position, as such you will be on your feet for majority of your shift.
Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas.
Height of work surfaces is between 36" and 4”.
Bulk product deliveries are made two to three time per week and require unloading by team members.
Product ingredients and supplies may weigh up to 50 pounds and requires lifting and/or stacking.
May be required to occasionally crouch, squat, stoop, bend, or utilize stairs while performing job tasks.
Hand-eye coordination required for the use of shaping pizza dough, maneuvering pizza peel and cutter, and folding of cardboard pizza boxes.

Nice To Haves

Sound judgment
Empathy
People management insight
Ability to multitask

Responsibilities

Cost controls, inventory control, cash control and customer relations during your shift.
Setting the example by following all policies and procedures 100% of the time and expecting the same from your crew.
Staffing, paperwork submission, food management, scheduling, maintaining image standards, store cleanliness, marketing, and profitability.
Directing activities, performing repetitive tasks, working alone and with others, working under stress, meeting strict quality control standards, coordinating with coworkers and customers, analyzing and compiling data, making sound, ethical judgments and decisions in a timely manner.
Enthusiastic customer greeting and positive personality – taking orders and fielding customer concerns with a smile!
Operating, cleaning, and maintaining all store facility and equipment.
Preparing product to Domino’s specifications and guidelines.
Taking inventory, stocking ingredients from delivery area to storage, work area, walk-in or reach-in cooler, and completing associated paperwork.
Receiving and processing telephone orders expeditiously to ensure customer satisfaction and timely pizza delivery.
Possessing navigational skills to read a map, locate addresses within designated delivery area and navigating diverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.
Accurately and quickly adding, subtracting, multiplying, and dividing (may use calculator).
Making correct monetary change.
Utilizing a computer keyboard, touch screen, and foot-paddle.