Assistant Manager, Tim Hortons

Group Compass LteeToronto, ON
CA$42,400 - CA$45,000Onsite

About The Position

The Assistant Manager, Tim Hortons will be responsible for overseeing the unit while working with the Manager and team to successfully manage residential dining operations.

Requirements

  • Strong supervisory experience.
  • Ability to provide excellent judgment for problem-solving and strong arithmetic skills.
  • A passion for Customer Service excellence.
  • Detail-oriented and thrive in a fast-paced environment.
  • Solid team player with an emphasis on customer service.
  • Strong supervisory skills and the proven ability to motivate, lead and coach staff.
  • Superior client relationship skills.
  • Excellent communication skills (written and verbal).
  • Strong proficiency in computer skills, MS Office (Word, Excel, Outlook etc.).
  • Able to accommodate a flexible work schedule (including evenings and weekends).

Responsibilities

  • Help the Manager oversee dining operations.
  • Train, develop and lead a team of associates capable of providing great customer service.
  • Lead all phases of food preparation, operation planning and expenditures, budgeting, costing and maintaining proper inventory levels.
  • Recruit, hire, schedule and perform general administrative duties.
  • Ensure excellent client relationships and client satisfaction with the service and menu options.
  • Monitor and organize catering orders with weekly invoicing.
  • Perform administrative duties, including cash register readings, orbit, inventory, banking, ordering and the administration of the “Be a Star Program.”
  • Be accountable for client and customer relationship building.
  • Ensure strict compliance of Compass Quality Assurance and Health and Safety Programs.
  • Initiate frequent workplace inspections and WHMIS training of all staff and effectively manage all.

Benefits

  • group benefits
  • employer RRSP contributions
  • discretionary bonus or incentive programs
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