This is a hands-on position where you are responsible for everything that happens during your shift, including all cost controls, inventory control, cash control, and customer relations. You must set the example by following all policy and procedures 100% of the time and expecting the same from your crew. Responsibilities include staffing, paperwork, cost controls, cash control, food management, working to a schedule, maintaining perfect image and adherence to standards, providing great customer service, ensuring attendance and punctuality, having transportation to/from work, maintaining store cleanliness, marketing, and profitability.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed