The Assistant Manager of Perishables is responsible for supervising and coordinating the activities of employees within the Perishables department. This role ensures that customer needs are met and contributes to the overall success of the store by maintaining high standards in customer service, employee relations, and departmental profitability. The position involves training employees, handling employee issues, coordinating disciplinary procedures, and ensuring compliance with store policies and procedures. The Assistant Manager also oversees building maintenance, sanitation, and cleanliness, and utilizes store technology effectively. They assist in forecasting labor needs, evaluating employee performance, and enforcing safety procedures to create a safe and healthy work environment. Additionally, this role directs merchandise ordering, assists with merchandising and display construction, and resolves problems affecting job duties and productivity. The Assistant Manager is expected to adhere to company policies, report to work as scheduled, and perform other job-related duties as required.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED