Assistant Manager, Front End

BOISE CONSUMER COOPERATIVE INC•Meridian, ID

10d•$23 - $0•Onsite

About The Position

The Boise Co-op is seeking an exceptionally dependable Assistant Front End Manager to support our Front End operations. This role is key to ensuring our shoppers have an outstanding experience while upholding our Co-op’s Core Values. The ideal candidate thrives in a dynamic environment, leads by example, and can adapt to changing needs with professionalism and enthusiasm.

Requirements

Proven dependability, strong work ethic, and ability to adapt to shifting priorities.
Willingness and ability to work a highly flexible schedule, including early mornings, evenings, weekends, and holidays.
Excellent communication and interpersonal skills with both staff and customers.
Strong leadership, supervisory, and training abilities that foster teamwork and accountability.
Ability to remain calm, objective, and professional when handling complex issues.
Strong organizational, problem-solving, and decision-making skills.
Ability to work efficiently in a fast-paced environment while maintaining accuracy and attention to detail.
Demonstrated motivation to ensure quality, consistency, and increased productivity.
Commitment to learning and understanding department operations to ensure smooth, successful functioning.
High school diploma or equivalent required.
4+ years of retail experience, preferably in a grocery or customer service–focused environment.
Must be able to pass a criminal background check.

Responsibilities

Assist the Front End Manager with scheduling, training, and developing staff to maintain adequate coverage and consistent performance.
Support staff accountability through fair coaching, performance evaluation, and corrective action when needed.
Collaborate with the Front End Manager and Senior Leadership Team to meet department goals for sales, labor, and margin while improving quality and efficiency.
Promote memberships, Round Up donations, and Co-op values while providing excellent customer service and ensuring compliance with state regulations on alcohol sales.
Oversee daily Front End operations, ensuring smooth transactions, compliance with cash handling procedures, and accurate register balances.
Assist with financial procedures, including balancing the safe, performing register drops and loans, and preparing nightly deposits.
Ensure cleanliness and organization of the Front End, foyer, cart areas, eating areas, and restrooms to maintain a safe and welcoming environment.
Prepare and communicate daily huddle information, assign registers and tasks, and ensure team readiness for each shift.
Monitor self-checkout stations, assist customers as needed, and address concerns professionally and efficiently.
Enter accurate information (SKU, quantity, weight) into the POS system to capture correct inventory and sales data.