This role involves assisting in the daily operations of a coffee shop, ensuring efficient and effective service. The Assistant Manager / Barista supports the Coffee Shop Manager in supervising, coaching, and developing staff, and plays a key role in training new employees on customer service, food safety, and operational standards. The position requires providing excellent customer service, resolving customer concerns, and assisting with scheduling, inventory management, and ordering. Ensuring compliance with health, safety, and company policies, supporting cash handling procedures, and maintaining a clean and welcoming environment are also key responsibilities. The role includes monitoring employee performance, stepping into leadership in the manager's absence, and fostering a positive team culture.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed