Assistant General Manager

Noodles & Company® • St. Louis, MO

19d • $18 - $23 • Onsite

About The Position

Hamra Enterprises, a franchisee of Noodles & Company restaurants, is seeking driven individuals for opportunities in a fun, energetic atmosphere with room for growth. The company is dedicated to its core values: letting employees love what they do and do what they love, operating with integrity and humanity, and empowering employees to advance their careers. Hamra Enterprises is committed to philanthropic endeavors, supporting organizations such as Boston Children’s Hospital, Make-A-Wish IL, the Dave Thomas Foundation for Adoption, and Children’s Miracle Network.

Requirements

• Must be at least 18 years of age
• Full work availability (days, nights, weekends, and holidays)
• Valid Driver’s License and reliable transportation
• 1+ years’ restaurant management experience
• Exposure to financial accountability
• Excellent communication, interpersonal and customer service skills
• Ability to work well independently and as part of a team
• Satisfy a background check
• Authorized to work in the United States
• Ability to stand up to 12 hours
• Ability to use hands/fingers to handle or feel operate, activate, use, prepare, inspect, place, detect, position (e.g., register, slicer, knives, scissors, other machinery, computer)
• Ability to occasionally ascend/descend a step ladder
• Ability to stoop, kneel, crouch, or crawl
• Ability to talk/hear and exchange accurate information
• Ability to read monitors, menus, and learning systems
• Ability to lift and move product, dishes, boxes weighing up to 50 pounds

Responsibilities

• Manage restaurant operations to ensure guest satisfaction and business growth.
• Train and support staff to achieve success.
• Engage in philanthropic activities.
• Ensure financial accountability.
• Communicate effectively with employees and guests.
• Maintain restaurant cleanliness.
• Handle and move product, dishes, and boxes weighing up to 50 pounds.
• Work in environments with extreme temperatures (walk-in freezer/cooler, ovens).

Benefits

• Medical, Dental, Vision, Disability, Critical Illness
• 401k with company match
• HSA with company contribution
• Life Insurance
• Paid Vacation & Sick Time (earn an hour of sick time for every 30 hours worked)
• Employee Emergency Fund
• Opportunities for growth (goal to promote over 70% of staff internally)
• Stability (opening new restaurants)

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed