Assistant General Manager

Compass Group•Savannah, GA
•Onsite

About The Position

As an Assistant General Manager I, you will be responsible for assisting with running the day- to-day food service operation of a medium to large volume location. You will manage and lead a team of associates and oversee quality controls for the account.

Requirements

  • 2 to 4 years of food service management experience.
  • Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
  • Comprehensive food knowledge.
  • Operations management experience with purchasing knowledge.
  • Financial experience and business acumen skills.
  • Proficient computer skills and knowledge of MS Office products, including Word, Excel, PowerPoint, Outlook, and internet.

Nice To Haves

  • ServSafe Certification is preferred.
  • Associate’s degree is preferred.

Responsibilities

  • Assists with managing food service operations in accordance with the approved budget while providing the client with the maximum value for the dollars spent.
  • Ensures the food offered to the client, customers, and employees of the operation is of superior quality.
  • Maintains excellent relationships with associates, guests, and client as well as other departments within the operation.
  • Performs other duties as assigned.

Benefits

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
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