About The Position

Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while working a shift. The role assists with basic operations procedures and involves employee development, following team member and food safety protocols, delivering customer service, and operating and troubleshooting technology. The company describes the work environment as safe, rewarding, and fast-paced, and offers training and career opportunities.

Requirements

  • Must be at least 18 years of age.
  • Excellent customer service skills.
  • Ability to operate and troubleshoot technology.
  • Ability to demonstrate team member and food safety protocols.

Nice To Haves

  • Prior leadership experience preferred.

Responsibilities

  • Manage cost controls, inventory control, and cash control while working a shift.
  • Handle customer relations while working a shift.
  • Assist with basic operations procedures.
  • Contribute to employee development.
  • Demonstrate team member and food safety protocols.
  • Operate and troubleshoot technology.

Benefits

  • Competitive hourly rate and benefits package.
  • Training with an industry-leading brand.
  • Excellent career opportunities.
  • Discounts on menu items.
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