Assistant General Manager - Dining
Erickson Senior Living•Richmond, VA
•Onsite
About The Position
Join our team as an Assistant General Manager of Dining Services, where you'll lead a talented team of professionals, oversee dining room and café operations, and support all aspects of mealtime service. You'll ensure the overall efficiency of the kitchen, café, dining rooms, and catering areas, making a meaningful impact while advancing your career with us.
Requirements
- Minimum of 3 years of experience in dining room management, service, and sanitation (up to 1 year of dietetics experience may be substituted) required
- Availability to work weekends and holidays
- Proven ability to supervise multiple venues and manage large teams
- Be able to lift and/or move objects weighing up to 25 pounds
Responsibilities
- Oversee the scheduling, training, hiring, coaching, and development of all employees in the restaurant, café, and supervisory positions.
- Ensure that food is properly portioned, plates are attractively presented, and service meets established standards.
- Supervise the cleanliness and organization of the restaurant, kitchen, storage areas, and loading dock.
- Ensure that dining staff complies with safety regulations and adheres to all company policies and procedures.
- Participate in programs and activities designed to enhance employee and resident satisfaction.
Benefits
- Medical, dental and vision packages
- Annual reimbursement for qualified wellness expenses
- Personal health coaching
- Telemedicine options
- PTO Plans
- Company paid volunteer hours
- Onsite medical centers
- 30% discount on food and drinks at on-site dining venues
- Education assistance
- Certification reimbursement
- Access to over 6,000 courses through our online learning library
- Growth Opportunities
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
