The University of Nevada, Reno (UNR) is recruiting for an Assistant Executive Chef for its Lake Tahoe campus. This role supports operations in The Social House, Catering Events, Coffee venue service, and Community engagement events. The Assistant Executive Chef works closely with the Executive Chef to ensure quality products and guest satisfaction. Key responsibilities include assisting with ordering goods and services, inventory control, product rotation, equipment maintenance, food and beverage production and execution, and ensuring adherence to health code standards.
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Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree