Assistant Cook, East Valley High School

East Valley School District 361Spokane Valley, WA
Onsite

About The Position

This position will be responsible for completion of the following items in addition to those listed in the Job Description (see above): Repeatedly lift and/or otherwise move cases, pans of food, and other materials. Pack food properly for transportation to area schools, meal sites, and assist with deliveries. Assist in serving students by following USDA guidelines and ensuring that their needs are recognized and acknowledged. Operate kitchen equipment, mechanical dishwasher, and other equipment as needed. Clean kitchen areas, equipment, mechanical dishwasher, and other equipment as needed. Store food as directed.

Requirements

  • Must hold a valid food handler’s permit issued by the Spokane County Health District.
  • Must provide proof of immunization against Hepatitis A.
  • Required to have a valid First Aid card including CPR and training for HIV/AID procedures.
  • Successful Washington State Patrol and Federal Bureau of Investigation Fingerprint Clearance.
  • Valid Washington State driver’s license or evidence of mobility.
  • Proof of Immunization (if born 1/1/57 or later).
  • I-9 Employment Eligibility in compliance with the Immigrations Reform and Control Act.
  • Completion of all district-required trainings within thirty (30) calendar days from hire date.

Responsibilities

  • Repeatedly lift and/or otherwise move cases, pans of food, and other materials.
  • Pack food properly for transportation to area schools, meal sites, and assist with deliveries.
  • Assist in serving students by following USDA guidelines and ensuring that their needs are recognized and acknowledged.
  • Operate kitchen equipment, mechanical dishwasher, and other equipment as needed.
  • Clean kitchen areas, equipment, mechanical dishwasher, and other equipment as needed.
  • Store food as directed.

Benefits

  • Employee Benefit Information
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