Area Manager - RMC Long Beach

Atm Jobs•Long Beach, CA

2d•Onsite

About The Position

Republic Master Chefs is seeking an Area Manager to directly manage our customer facing Service team. We are Southern California’s leader in uniform and linen services – family owned and operated since 1932. Our proud heritage of quality service started 89 years ago, and the operation has remained in the family ever since for 4 generations. Republic Master Chefs services the restaurant, hospitality and tourism industries in Southern California, from San Diego to Palm Springs to Santa Barbara and everywhere in-between. We provide restaurant table linens, chef coats, cook shirts and pants, server uniforms, aprons and kitchen towels, butcher coats, sheets, bath towels, mats, mops, restroom services, and many other supplies. Our values of team work, quality, and service have been at the heart of what we do and have strengthened our brands and business relationships.

Requirements

Minimum of 5 years’ experience leading teams
Solid customer service background, to include face to face interactions and service oriented business relationships
An Associate’s degree is required
5 years active driving experience
Excel and other Microsoft products
Up to 5 years of Management experience
Experience in industrial sales or customer service
Excellent business writing skills
Excellent presentation skills
Strong work ethic
Results oriented
Organized
Excellent communicator
Ability to commute/relocate to Long Beach, CA 90804: Reliably commute or planning to relocate before starting work (Required)

Nice To Haves

A Bachelor's Degree preferred in Business Administration, Communication

Responsibilities

Leading and coaching team members
Managing the overall performance of a team of 4-5 routes
Providing leadership by fostering a safe working environment
Successful resolution of customer related issues
Maintain customer contract renewals
Training a team on effective sales techniques
Performing goodwill of customers at the customer site while maintaining a high level of customer satisfaction
Achieving sales, profit, inventory and payroll goals
Managing a budget and dealing with operational issues that affect service
Hands-on support of direct reports includes accompanying our service representatives or visiting customers alone when necessary, to assist in the pick-up and delivery of products or services
Driving a company-owned vehicle to and from customer locations
Lifting, carrying and walking Republic Master Chefs products in and out of customer accounts while maintaining the highest service and goodwill to customers
Performing managerial duties