AM Server

Buck & HoneysWaunakee, WI
$25 - $35Onsite

About The Position

Buck & Honey’s is seeking passionate, caring, and hospitality-focused servers to join our team! Candidates must have daytime availability to be considered. A Buck & Honey’s server anticipates and fulfills guests’ needs, ensuring a memorable dining experience. With a friendly and enthusiastic attitude, servers deliver exceptional hospitality while representing and acting as ambassadors for the Buck & Honey’s brand.

Requirements

  • Minimum of 1 year of server experience or a similar role.
  • Completion of Buck & Honey’s server training (5 shifts required upon hire).
  • Knowledge of service standards and food/beverage processes.
  • Strong communication and customer service skills.
  • Ability to work cooperatively as part of a team and independently when needed.
  • Strong organizational, problem-solving, and time-management skills.
  • Flexibility and adaptability in a dynamic restaurant environment.
  • Proficiency in restaurant software and applications.
  • Must be 18 years or older to serve alcoholic beverages.

Nice To Haves

  • Daytime availability

Responsibilities

  • Welcome guests warmly and provide a detailed "tour" of menu offerings.
  • Make menu recommendations, answer questions, and anticipate guests’ needs.
  • Adhere to liquor liability laws and practice responsible beverage service.
  • Take orders, deliver food and beverages, and ensure guest satisfaction.
  • Maintain cleanliness in all areas, including pre-bussing, detailing, and deep-cleaning.
  • Complete daily and weekly side work tasks.
  • Collaborate with coworkers as a positive and supportive teammate.
  • Enter orders accurately into the POS system.
  • Prepare non-alcoholic beverages and process guest payments.
  • Maintain tables by pre-bussing and refilling beverages.
  • Clear tables and unload dishes in the dish or bar areas.
  • Sanitize tables, chairs, and surrounding areas.
  • Reset tables with proper silverware, napkins, and condiments.
  • Clean and stock server stations.
  • Roll silverware and maintain designated sections.
  • Assist with sweeping, mopping, and setting up tables as needed.

Benefits

  • Employee discounts
  • Flexible schedule
  • Free uniforms
  • Opportunity for advancement
  • Training & development
  • Wellness resources
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