AM/PM Bartender

Redstone American GrillOakbrook Terrace, IL

About The Position

The Bartender plays a crucial role in delivering an exceptional evening hospitality experience by expertly preparing and serving beverages to guests in a timely and professional manner. This position requires maintaining a clean and organized bar area while ensuring compliance with all health and safety regulations. The Bartender will engage with customers to provide friendly and attentive service, enhancing overall guest satisfaction and encouraging repeat business. They will also manage inventory levels, restock supplies, and collaborate with team members to ensure smooth operations during peak hours. Ultimately, the role contributes significantly to the establishment's reputation and profitability by creating a welcoming atmosphere and delivering high-quality service.

Requirements

  • Legal age to serve alcohol as per local regulations.
  • Previous experience as a bartender or in a customer service role within the hospitality industry.
  • Basic knowledge of drink recipes and bar equipment.
  • Ability to stand for extended periods and perform physically demanding tasks.
  • Strong communication and interpersonal skills.

Nice To Haves

  • Certification in responsible alcohol service or bartending.
  • Experience with point-of-sale (POS) systems and cash handling.
  • Knowledge of craft cocktails and mixology techniques.
  • Ability to work flexible hours, including evenings, weekends, and holidays.
  • Multilingual abilities to serve a diverse clientele.

Responsibilities

  • Prepare and serve alcoholic and non-alcoholic beverages according to standardized recipes and customer preferences.
  • Greet and interact with guests in a friendly and professional manner, taking orders and providing recommendations as needed.
  • Maintain cleanliness and organization of the bar area, including washing glassware and utensils, and disposing of waste properly.
  • Monitor and manage inventory levels, restocking supplies and notifying management of shortages or discrepancies.
  • Ensure compliance with all relevant health, safety, and licensing regulations, including checking identification to verify legal drinking age.
  • Handle cash and card transactions accurately, balancing the cash register at the end of the shift.
  • Collaborate with other staff members to ensure efficient service and resolve any customer issues promptly.

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

251-500 employees

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