Hiring All Positions! Open House 6/11, 6/15, 6/16

Convive Brands•Town of Cobleskill, NY

3d•Onsite

About The Position

Le Pain Quotidien is returning to Mineral Springs, NY and is seeking energetic, friendly faces to help welcome the community back. This is an opportunity to join a New York-based hospitality group that builds and operates high-quality restaurant brands. Convive Brands operates over 50 restaurants nationwide across two concepts: Le Pain Quotidien and Little Beet. They are a patient, long-term investor-operator aiming to build significant enterprise value through organic growth and acquisition.

Requirements

3 to 6 months of related restaurant experience or training
Flexibility in schedule is highly preferred but not required
Ability to be cross‐trained in all areas of the dining room and retail space preferred
Ability to speak, read, and understand the primary language(s) of the work location

Nice To Haves

Experience with POS systems, especially Toast, a plus

Responsibilities

Provide friendly and attentive service to all guests throughout the entirety of the visit
Receive food and beverage orders, enter order correctly into the POS, and follow up with the kitchen as necessary
Anticipate guest needs and note any preferences provided by the guest
Maintain full knowledge of pastry, bread, kitchen, beverage, and retail items
Prepare drinks for the dining room, as needed
Handle any guest situations with genuine empathy and elevate to a manager as necessary
Complete all opening, mid, and closing procedures; complete daily checklist and side work assignments
Organize money and receipts throughout the shift in adherence with the Le Pain Quotidien cash handling policy
Keep all areas of the restaurant clean and organized by following cleaning checklists
Assist with setting up patio furniture and maintenance of outside fixtures and seating area, if applicable for the location