After School Children's Enrichment Cooking Instructor

Sticky Fingers CookingParker, CO
Onsite

About The Position

Sticky Fingers Cooking is seeking enthusiastic part-time After School Children's Enrichment Cooking Instructors in the Parker Area. This role involves teaching children about cooking, nutrition, and healthy eating habits. Classes are typically held on weekdays between 1-5 PM, with instructors needing to be available starting at 2 PM. The company provides all necessary tools, training, and recipes. Instructors will lead hands-on cooking classes, introduce children to new ingredients, cuisines, and cultures, prepare for classes using provided curricula, shop for ingredients, and set up safe kitchen environments. The role requires inspiring and encouraging children as they gain confidence in the kitchen.

Requirements

  • Experienced in working with kids of various ages and backgrounds.
  • Available to teach 1 hour classes (on campus 90+ mins) at least 2 days a week between 2-5 PM, Mondays- Fridays.
  • Must be available beginning at 2pm.
  • Punctual, reliable, and comfortable managing groups of 8-14 kids.
  • Must arrive on campus 20-30 minutes prior to scheduled class time.
  • Able to commit to teaching sessions that run 4-12 weeks.
  • Willing to obtain a ServSafe Food Handler Certification.
  • Lift up to 30 lbs to store and transport materials.
  • Must have a reliable vehicle and be able to drive.
  • All employees must undergo a fingerprint background check.

Responsibilities

  • Lead Hands-On Cooking Classes
  • Teach kids how to chop, mix, measure, and create healthy, exciting recipes from around the world.
  • Spark Creativity by introducing kids to new ingredients, cuisines, and cultures in an engaging, interactive way.
  • Stay Organized by preparing for classes using provided curricula, shopping for fresh ingredients, and setting up fun, safe kitchen environments.
  • Be the Face of Fun by inspiring and encouraging kids as they gain confidence in the kitchen.
  • Travel to different schools to teach essential cooking skills, food safety, and the history and culture behind each dish.
  • Foster creativity and confidence in children through cooking.

Benefits

  • Competitive Pay ($65 for a one-hour class + food reimbursement)
  • Ongoing Support
  • All tools and equipment provided
  • A chance to join a team that's passionate about making a difference.
  • Accrued Leave: Up to 48 hours of paid leave per year, for use of a variety of health- and safety-purposes, which employees "earn" at a rate of 1 hour of leave for 30 hours worked.
  • Public Health Emergency (PHE) Leave: Up to 80 hours of PHE-related leave when a PHE is declared.
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