Responsible to supervise and oversee the Finance, Food Services, IT, Maintenance, Property, Purchasing, Student Records and Wellness departments/functions. Ensures all areas of oversight are compliant with DOL/Company policy to ensure effective and cost-saving budget/resource management and accountability of Center assets and funds. Serves as Centers lead integrity officer responsible to audit and ensure programmatic compliance with DOL/Company policy. Ensures confidentiality of sensitive information.
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Job Type
Full-time
Career Level
Director
Education Level
No Education Listed