This position is responsible for clerical functions and administrative support of food service programs. The role involves answering telephones, maintaining confidential files, assisting management with employment and labor relations documents, and supporting staffing needs. The ideal candidate will work effectively with colleagues, school personnel, administrators, students' parents, and supervisors. Key tasks include managing student eligibility records for free and reduced-price lunches, processing weekly cash sales and meal counts, performing daily bank deposit reconciliation, processing vendor invoices for payment, reconciling vendor statements, and preparing monthly state claim forms for reimbursement. The role also assists in preparing end-of-month financial reports and requires attendance at in-service and/or safety meetings. Maintaining a clean, safe, and efficient work environment is essential.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed