3rd Cook

Grand Villa CasinoBurnaby, BC
$21Onsite

About The Position

The Third Cook position is an opportunity to demonstrate culinary skills in a fast-paced and fun kitchen. The role involves preparing and presenting food with adherence to food safety standards, maintaining a clean workspace, assisting with inventory, and performing duties safely and responsibly. This position is with a major national company offering an excellent benefits package and competitive salary for full-time employees.

Requirements

  • A secondary school diploma or a minimum of one-year related work experience
  • Safe food handling course, knife handling skills
  • The ability to obtain registration as a Category 2 Gaming Assistant with the Alcohol and Gaming and Commission of Ontario
  • Proven high level of Customer Service
  • The ability to work and excel in a fast-paced large volume business
  • Ability to stand for long periods of time
  • Able to lift up to 50 pounds
  • Ability to work in hot, cold and humid environments

Responsibilities

  • Proper preparation and presentation of food with strict adherence to food safety standards.
  • Maintain a clean, sanitary and organized work space in compliance with the Occupational Health and Safety Act and the requirements of the Board of Health
  • Assist with inventory and putting orders away
  • Perform all job duties in a safe and responsible manner
  • Adhere to departmental quality standards
  • Perform other related duties as assigned

Benefits

  • Full benefits package for full-time employees
  • Retirement savings plan
  • Exciting, supportive and fun work environment
  • Family and friends discounts on travel, tech, food, beverage, and fitness
  • Development and training opportunities
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