The Writing Faculty member is a full-time faculty member in the Culinary Institute of America’s School of Food Studies and Liberal Arts. The role supports the Associate and Bachelor’s degree curriculum by teaching writing, literature, and liberal arts courses in a distinctive, teaching-focused institution. The instructor connects writing instruction to professional and culturally specific contexts, including food, hospitality, and global culinary traditions. Faculty research and scholarship are expected to enrich the writing curriculum, the profession, and the broader community, with particular value placed on applied scholarship, innovative pedagogy, and interdisciplinary teaching. The position includes teaching and advising students, collaborating on curriculum and assessment, maintaining professional development and applied scholarship, and contributing to school and Institute initiatives. The CIA does not have a traditional faculty tenure system; following a successful three-year probationary period, appointments are considered ongoing, and faculty may apply for promotion in academic rank, subject to standard employment terms and conditions and any applicable collective bargaining agreement.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Mid Level