Will Call Selector - Days

US Foods•Fairburn, GA

3d•Onsite

About The Position

Performs the daytime warehouse functions: receives inbound product from vendors, tags and records product, restocks product into the pick and reserve slots and replenishes pick slots by letting down product from the reserve slots. This makes sure that the division maintains proper inventory levels and that the inventory is in place for fast and accurate selection during the night shift. Such selection is key for operational efficiency and customer satisfaction. The Associate will be responsible for selecting cases for the Will-Call operation to ensure timely and accurate fulfillment of customer pickup orders. This role supports operational efficiency by maintaining readiness of orders, meeting service expectations, and ensuring product accuracy and quality. In addition to Will-Call order fulfillment, the Associate will assist with additional case selection based on operational needs to support overall warehouse productivity, order flow, and service levels. This flexibility allows the operation to effectively manage workload demands, maintain throughput, and support cross-functional warehouse activities.

Requirements

High School diploma or equivalent preferred.
Previous warehouse experience preferred
Experience with pallet jack or high lift preferred
Foodservice experience preferred.
Able to read and write legibly
Basic mathematical skills (add, subtract, multiply, divide)
Good verbal communication skills
Basic computer skills
Certification in warehouse equipment.
Strong ability to get along with others.
Must be able to understand Voxware commands.
Requires worker to sit occasionally
Requires worker to stand continuously
Requires worker to walk frequently
Requires worker to drive frequently: Pallet Jack
Requires worker to lift 1-10 lbs (Sedentary) Continuously
Requires worker to lift 10-20 lbs (Light) Occasionally
Requires worker to lift 25-50 lbs (Medium) Occasionally
Requires worker to lift 50-100 lbs (Heavy) Occasionally (up to 80 lbs.)
Requires worker to carry 1-10 lbs (Sedentary) Continuously
Requires worker to carry 10-20 lbs (Light) Occasionally
Requires worker to carry 25-50 lbs (Medium) Occasionally
Requires worker to push/pull Continuously (Item: Boxes, pallet jack control arm, pallets)
Requires worker to climb/balance Occasionally (Item: In and out of pallet jack 9inch step)
Requires worker to stoop/squat Occasionally
Requires worker to kneel/bend Occasionally
Requires worker to bend Occasionally
Requires worker to reach above shoulder Occasionally
Requires worker to grasp objects Frequently (Type: Boxes, pallet jack controls, mouse, temperature gage)
Requires worker to manipulate objects Frequently (type: Hand/Power Tools, Parts)
Requires worker to twist Occasionally (Twists torso while driving the pallet jack to look for obstructions and/or other)

Responsibilities

Check inbound product identification against invoices and receiving paperwork to insure correct pack/size, quantity, product quality and temperature, pallet ti/hi, etc.
Check temperature of all inbound frozen and refrigerated products to ensure proper temperatures and compliance to U.S. Foodservice’s food safety and RRE requirements.
Verify quantity of each product to insure physical count agrees with shipping and receiving documentation; report any variances so that inventory levels are accurately adjusted in system.
Move received product from the dock into the proper warehouse slots using forklift, pallet jack and hi-low.
Completes required paperwork for daily receiving, as per U.S. Foodservice, USDA and SOX requirements; sign and date to authenticate products received are placed into inventory.
Transport pallet loads of product from dock to correct warehouse slot using powered industrial equipment and insures all pallets are secure in designated slots to avoid damage or injury when product is selected.
Replenish pick slots with product from reserve slots to maintain inventory levels for night shift selection.
Record all product, equipment and warehouse damage.
Maintain the cleanliness of aisles by removing any debris from floor and racks
Follow safety policies and practices at all times