Whey Technologist

Valley Queen•Milbank, SD

1d•Hybrid

About The Position

This position is responsible for the development/enhancement of whey protein from concept/opportunity through commercialization (to the customer). This person will be relied upon as an expert related to whey protein including dairy science research, innovation, development, applications; relating to new product/solution development; but also, for formulation cost-out opportunities, process improvements, new technology scouting. Key driver of organic growth through monetization of the opportunity and innovation pipeline.

Requirements

Bachelors degree in, food science, food technology, chemistry, engineering, or related field of study
two years of dairy processing, dairy applications, dairy R&D or similar foods/products, cheese making or cultured dairy products, experience.
Proficiency in basic computer skills.

Nice To Haves

Master’s degree in related field
5 years of applicable experience in food processing manufacturing environment.
Bilingual in English/Spanish.

Responsibilities

Responsible for all technical and process aspects of projects from concept to launch. This will require working cross-functionally with many areas of the business to cover aspects such as product composition and process, support to costing, manufacturing and technical support.
Independently plan and execute bench, pilot, and plant trials for new and improved products, analyze test results and effectively translate these into problem solving for next steps that lead to project successes. Document trial details and files data in an organized fashion to ensure data is available for future reference.
Contribute to scoping and design of new ideas or technical solutions that contribute to R&I and product category strategy.
Provide ongoing technical support to the business for new and existing products.
Provide support on process targets designed to meet product specifications and company yield goals. Monitor performance and make recommendations for adjustments.
Preparation of reports and presentations to senior level management.
Proactively look for opportunities to innovate via the development and introduction of new process/technologies.
Develop and manage product formulas, finished good specifications, processing procedures and raw material specifications that ensure high quality finished goods. Additionally, collect and maintain supporting supplementary documentation to the main specifications.
Collaborate with suppliers to pursue new technologies, capabilities, and novel ingredients.
Deliver fundamental training and information sharing to cross functional partners or junior team members; Optimize and/or champion new ways of working.