Wedding Banquet Chef
Wedgewood Weddings•Temecula, CA
•Onsite
About The Position
Wedgewood Weddings & Events is seeking a Full-Time Banquet Chef to lead their culinary team and deliver exceptional dining experiences for weddings and events. This role offers a stable career path with a better work-life balance than traditional restaurant jobs, allowing the chef to showcase their culinary skills in a dynamic events setting.
Requirements
- Demonstrated ability to lead a small team with a focus on fiscal responsibility and culinary excellence
- Commitment to executing company standards and recipes with precision and consistency
- 3+ years experience in a lead culinary position or high-volume production experience, displaying career advancement
- ServSafe Manager certified or the ability to obtain
- Culinary degree or equivalent hospitality experience preferred
Responsibilities
- Prepare and execute both buffet and plated meals in a catering environment
- Lead and motivate a small culinary team, ensuring fiscal responsibility and high culinary standards
- Manage culinary operations including inventory, ordering, scheduling, and kitchen maintenance
- Ensure the kitchen is clean and organized for smooth operation
- Follow company recipes, standards, and quality guidelines
- Support the team by taking on various roles as needed, including prep work, cooking, dishwashing, and kitchen cleaning
Benefits
- Competitive pay
- Favorable bonus plan
- PTO
- Paid holidays
- Sick leave
- Medical insurance
- Dental insurance
- Vision insurance
- Accident insurance
- Life insurance
- Company funded health reimbursement account
- 401(k) with company match
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree
