2nd Shift Warehouse Supervisor

Rudolph Foods Co Inc•Dallas, TX

2d•Onsite

About The Position

The Warehouse Supervisor at Rudolph Foods is responsible for overseeing daily warehouse operations to ensure the safe, efficient, and accurate receipt, storage, and shipment of finished goods and raw materials. This role plays a critical part in maintaining food safety standards, inventory accuracy, team productivity, and on-time delivery to customers while supporting Rudolph Foods’ commitment to quality and operational excellence.

Requirements

High school diploma or GED required
3+ years of warehouse or distribution experience, preferably in food manufacturing or CPG
1–3 years of supervisory or lead experience
Knowledge of inventory control, shipping/receiving, and warehouse best practices
Working knowledge of food safety, GMPs, and OSHA requirements
Basic computer skills

Nice To Haves

Associate’s degree or equivalent experience preferred
experience with WMS/ERP systems preferred
Strong leadership, communication, and team-building skills
Ability to prioritize tasks and manage multiple deadlines
Problem-solving mindset with attention to detail
Comfortable working in a fast-paced, production-oriented environment
Bilingual (English/Spanish) a plus

Responsibilities

Supervise day-to-day warehouse activities including receiving, put-away, picking, packing, and shipping
Ensure inventory accuracy through cycle counts, inventory audits, and proper documentation
Coordinate product flow to support production schedules and customer deliveries
Monitor warehouse capacity, layout, and material handling processes for efficiency
Ensure proper handling and rotation of products following FIFO/FEFO practices
Lead, train, coach, and motivate warehouse associates to meet performance and safety goals
Assign work, manage labor schedules, approve timecards, and ensure adequate staffing levels
Conduct performance feedback, coaching, and corrective action as needed
Support onboarding and ongoing training for warehouse employees
Enforce OSHA, food safety (GMPs), HACCP, and company safety standards at all times
Ensure a clean, organized, and audit-ready warehouse environment
Participate in internal and external audits and implement corrective actions
Report and investigate safety incidents, near misses, and product quality issues
Utilize Warehouse Management Systems (WMS) and ERP systems to track inventory and shipments
Prepare and review operational reports related to productivity, accuracy, safety, and shipping performance
Communicate effectively with Production, Quality, Transportation, and Customer Service teams
Identify opportunities to improve workflows, reduce waste, and increase efficiency
Support continuous improvement initiatives and company operational goals
Assist with special projects as assigned