Warehouse Supervisor (SugarCreek)

Sugar Creek Packing Co. and Related Companies•West Chester, OH
•Onsite

About The Position

Sugar Creek Packing Co. is a privately held, family-owned food company founded in 1966 that produces and distributes food products, including bacon, to the global market. The Warehouse Supervisor coordinates the pickup, delivery, and storage of products and raw materials in the warehouse. The role organizes forklift operators, case labelers, and truck drivers to support efficient movement through loading areas while maintaining safety procedures. This is a full-time, third-shift position. The work involves coordinating warehouse shipments and receipts, supervising staff, ensuring order and label accuracy, and supporting company safety, food quality, and sanitation policies. Some travel to other company locations is required.

Requirements

  • High school diploma or equivalent (G.E.D.), or equivalent experience.
  • 1–3 years of prior experience in industry-related cold-storage warehousing.
  • Ability to multitask quickly and efficiently.
  • Proficiency using various computer programs, including Microsoft Excel.
  • Ability to work in a fast-paced environment while maintaining focus on organization.
  • Ability to work with others in a team environment.
  • Understanding of order management and the importance of prioritizing customer and company needs.
  • Basic arithmetic skills.
  • Ability to communicate effectively in person or by email.

Responsibilities

  • Plan the daily delivery and pickup schedule.
  • Coordinate delivery timing using multiple computer programs simultaneously.
  • Respond to additional requests to ship or receive product during the day.
  • Supervise forklift operators and case labelers to ensure efficient product movement.
  • Enforce safety procedures in loading zones and the warehouse.
  • Address issues arising during shipping or unloading efficiently.
  • Ensure orders are accurate and labels are properly marked and placed.
  • Establish and maintain relationships with employees and supervisors throughout the company.
  • Comply with federal, state, and company policies, procedures, and regulations.
  • Support safety, food quality, and sanitation initiatives and policies.
  • Follow SugarCreek safety rules and procedures.
  • Perform other duties and tasks as assigned.
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