Warehouse Supervisor 2nd shift

OPC Arbre FarmsWalkerville, MI
Onsite

About The Position

This is a permanent, full-time position that is eligible for enrollment in company benefits after 60 days and 40 hours of vacation after 90 days. Hours-4:00pm-1:00am Monday-Saturday January-May. Hours 5:00pm-3:00am June-December Seasonal hours (hours are subject to change during seasonal time). OPC is family owned and headquartered in the beautiful Pacific Northwest of the United States. We started over 40 years ago as a small family farm and have been blessed to grow significantly with our farm fresh quality and the care we show our customers. We currently own, or control through long-term leases, over 140,000 irrigated acres. We also now have a network of processing plants throughout Washington, Oregon, Idaho, and Michigan to bring the bounty of our farms to you. The roots of our heritage offer us complete focus, from farming through the entire process. We are committed to innovation, quality and customer service. The OPC Family of companies is dedicated to sustainable agricultural practices throughout our farming operation, giving us the ability to give our customers “Seed to Fork” varieties of quality potato products, other vegetable, and fruits. The Warehouse Supervisor supervises the freezer department. Duties include, but are not limited to, supervising all freezer forklift drivers, training, planning, assigning daily work schedules, addressing issues and resolving problems.

Requirements

  • Broad knowledge and experience in warehouse and forklift operations
  • Above average skills in communication; employee management; attendance
  • Demonstrated ability schedule employees according to warehouse needs; supervise up to 15 employees; time management and teamwork; read, write, and effectively communicate in English
  • General knowledge of Microsoft Office
  • excellent customer service skills
  • Must have the ability to make recommendation to effective resolve problems or issues by using judgment that is in consistent with Company standards, practices, policies, procedures, regulation or government law.
  • High School diploma or equivalent
  • 1 year of supervisory experience or greater
  • Forklift operations
  • Valid driver’s license

Responsibilities

  • Serve the needs of customers and all stakeholders
  • Adhere to all Food Safety and GMP Policies
  • Supervise freezer drivers and assist in daily warehouse activities (shipping and receiving, prep loads/put away and repack resort).
  • Measure and report on the effectiveness of the department’s activities.
  • Develop and maintain departmental work instructions for all tasks.
  • Establish and adjust work procedures to meet warehouse demands.
  • Interpret company policies for departmental employees and enforce safety regulations.
  • Recommend measures to improve quality of service, and increasing efficiency of departments, work crews and equipment performance.
  • Confer with other supervisors to coordinate activities of individuals departments and serving internal customers.
  • Perform the duties of all levels of freezer forklift drivers as needed

Benefits

  • company benefits after 60 days
  • 40 hours of vacation after 90 days
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