Warehouse / Shipping Supervisor

CraftMark Bakery, LLCIndianapolis, IN
Onsite

About The Position

The purpose of this position is to be the Night shift Supervisor for warehouse operations, ensure that Quality Standards and Performance Standards are met daily and ensure the proper processes and procedures are followed at all times.

Requirements

  • Ability to motivate warehouse team members
  • Excellent knowledge of computer based spreadsheets and reporting
  • Self-starter with the ability to learn quickly and take directions
  • Strong analysis skills
  • Ability to work as a team player
  • Exceptional organizational skills, detail-oriented
  • Responsible, dependable and trustworthy
  • Excellent verbal communication, training, and written skills
  • Ability to multi-task
  • Demonstrated leadership skills
  • Minimum requirement Associate College Degree
  • Supervisory experience, preferably in a manufacturing environment

Responsibilities

  • Train/Cross train Freezer and Dry Warehouse Team Members
  • Work closely with Warehouse Manager on off-site storage/costs
  • Achieve KPI Standards/FIFO/Scanner Accuracy/Inventory
  • Maintain clean and organized warehouse areas
  • Monitor workload of team and recommend/implement process improvements/documentation
  • Participate in the investigation of service/warehouse failures to determine root cause
  • Resolve personnel problems among Team members
  • Manage logistic communication to ensure business needs are met
  • Ensure compliance with GMP’s
  • Ensure safe working procedures are followed
  • Communicate with Production Team members on a regular basis regarding rework/repack goods
  • Follow established programs, policies and practices to produce safe quality foods that meet regulatory and company requirements.
  • Support the development, implementation, maintenance, and ongoing improvement of the Specialty Bakery Food Safety and Quality Systems.
  • Be accountable to the Specialty Bakery Manufacturing Food Safety and Quality Principles.
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