Warehouse Repacker

Chefs Warehouse • New Bedford, MA

1d • Onsite

About The Position

The packer is responsible for processing, packaging/repackaging, labeling, and packing product in a timely, efficient manner. The production clerk is also responsible for adhering to safety policies, HACCP and SQF policies/procedures and maintaining the cleanliness of all work areas.

Requirements

• 1+ years of previous work experience.

Nice To Haves

• High School Diploma or G.E.D preferred.
• Experience in a food processing environment preferred.
• Familiarly with SQF and HACCP policies and procedures is a plus.

Responsibilities

• Process product (peel, slice, dice, mince, etc.) according to order specifications.
• Rework distressed produce in accordance with company guidelines.
• Help maintain the cleanliness of the warehouse, including sweeping and trash removal.
• Operate warehouse equipment, such as forklifts and pallet jacks.
• Add/remove recycled boxes from baler machinery as necessary.
• Select cases to be made (pick), label and put away (pack).
• Perform tasks in accordance with HACCP and Safe Quality Food (SQF) policies and procedures, as appropriate for location.
• Observe all Company safety policies and procedures, ensuring proper PPE (personal protective equipment) is always in use.
• Perform all duties and responsibilities in an ethical manner and in accordance with Company policies and procedures.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED