Warehouse Lead (2nd shift) 2pm-10:30pm

LASSONDE PAPPAS AND CO INC•Hendersonville, NC

9h•Onsite

About The Position

The Warehouse Production Lead will be responsible for leading and directing the entire shift of the warehouse operation on the day-to-day activities with focus on production support and customer service. Be a support person for all operators in the warehouse by helping with line balancing, troubleshooting equipment, product quality checks, product safety (including sensory (CQP) and monitoring of CCP requirements), support break and lunch relief while keeping a clean and organized work area. This role reports to the Warehouse Supervisor and is based out of our Hendersonville, North Carolina location.

Requirements

A high school diploma or equivalent
Forklift certification
One year of production experience operating equipment

Nice To Haves

Experience in the food/beverage industry
Excellent verbal and written communication skills
Detail oriented; ability to multi-task
Excellent time management skills
Ability to work independently
Credibility and Integrity
Build and maintain professional relationships

Responsibilities

Maintain a clean work area: Occasional hosing down and mopping the area as needed throughout the day
Assist the line operators in picking up dropped caps, bottles, labels, cardboard or any other spillage in the production area
Ensure floors free of juice by washing down any spillage to minimize slippery conditions
Ensure area is organized and free of debris, such as wood chips from pallets, especially near the filler
Ensure area is wiped and cleaned through the “clean as you go” program
Operate and troubleshoot equipment throughout the line and support maintenance when there is downtime
Lead by example and direct others in the clean as you go program
Conduct daily walk through of the area and communicate findings to warehouse employees in their designated area
Maintain good quality of the product produced as it pertains to rotation, correct tagging of product and ensure product is not damaged in the warehouse
Ensure highest productivity on the line by maintaining a balanced line and reducing or minimizing waste on the line when it comes to juice, caps, labels, cardboard, bottles and other packaging materials
Train new employees that are hired in the work area assigned
Advanced knowledge of field
Lead by example and assist others who may need guidance
Be accessible for employees to ask questions regarding area of expertise
Provide positive recognition to employees who exhibit good behavior in their work area
Provide feedback to managers on individual and team performance
Accountable for food safety, food quality and regulatory requirements for their position
Encouraged to notify management about actual or potential food safety issues
Adopt and maintain all SQF requirements for their position
Empowerment to work with supervision to resolve food safety and food quality issues within their scope of work
Perform other related duties as required and assigned.