Cooler Warehouse Lead 3rd Shift

Purity Dairy•Nashville, TN

21h•Onsite

About The Position

Purity Dairies is seeking a Warehouse Lead for their Nashville facility. This role involves providing day-to-day team leadership to warehouse/cooler team members, ensuring accurate and efficient movement of product and inventory to meet operational goals, internal standards, and customer needs. The position requires mastery of all job functions within the warehousing area.

Requirements

High school diploma or GED preferred
Able to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimal
Effective verbal and written communications skills
Ability to work in a fast-paced environment
Must be able to pass all pre-employment screenings including drug, background and criminal checks
Must be able to stand, walk, pull, push, reach and bend virtually the entire shift
Must be able to lift up to 50 pounds and assist others when lifting is necessary and manually stack and move cases up to 6-8 cases high
Must be able to work in a wet environment and work in an environment where temperature is maintained at 35–40 degrees Fahrenheit
Must be willing to work flexible hours including overtime, weekends and holidays
May occasionally be exposed to cleaning chemicals

Responsibilities

Communicate the daily schedule at the start of the shift with the warehouse/cooler team, detailing workload requirements and delegating/participating to accomplish daily tasks.
Proactively communicate warehouse issues, including deficiencies, to warehouse supervision and identify continuous improvement opportunities.
Possess complete knowledge of all warehouse and shipping/receiving documents, accurately completing all necessary paper and electronic forms in a timely manner.
Consistently meet or exceed production demands by moving product accurately and efficiently.
Maintain organization, stock rotation, and neatness of all coolers and the warehouse.
Monitor KPIs and make daily operational adjustments as needed; ensure effective utilization of labor.
Ensure incoming and outgoing orders are verified against vendor invoices, bills of lading, customer orders, and similar documentation.
Assist in the training and development of warehouse/cooler employees, including certifying employees on equipment.
Perform daily, monthly, and end-of-year inventories; perform or assist with audits.
Assess staffing and materials to ensure supplies are adequate.
Ensure proper maintenance of warehouse facilities, equipment, and supplies; recommend equipment requirements and replacements to supervisor.
Keep a clean and safe working environment and optimize space utilization.
Follow all DFA GMP’s and work in a manner consistent with all corporate and regulatory, food safety, quality, and sanitation requirements. Inform QA personnel of any quality issues.