Waitstaff - Full Time
Renton•Renton, WA
•Onsite
About The Position
The Waitstaff ensures a positive dining experience for all residents by providing attentive service, maintaining clean and organized dining areas, and supporting overall food service operations.
Requirements
- Must be at least 16 years old (if under 18, a Minor Work Permit is required)
- Food Handlers certificate (within 14 days) and Dementia Training (within 90 days) required
- Proficient in resident care, customer service, teamwork, and maintaining a positive attitude
- Ability to lift 50 lbs and carry 35 lbs
- Frequent standing, walking, squatting, bending, and repetitive arm/hand movements
- Ability to push 250 lbs in a wheelchair or cart
Nice To Haves
- High school diploma or GED preferred
- Minimum 1 year of experience in food service preferred
Responsibilities
- Report to work on time in proper attire, with clean hands and nails, prepared for pre-meal briefing
- Serve residents in assigned areas; assist other areas when time permits
- Clean and set tables, vacuum or mop dining areas, and pick up loose items from the floor
- Maintain cleanliness and organization in all dining service areas according to schedule
- Learn the special needs of residents and report any changes in behavior to nursing staff
- Follow all policies in the Employee Handbook and Performance Expectations
- Report unsafe conditions or needed repairs to maintenance or supervisor
- Immediately report any on-the-job injuries
- Perform other duties as assigned by supervisor
Benefits
- Medical insurance
- Dental insurance
- Vision insurance
- Life insurance
- Disability insurance
- Flexible Spending Account (FSA)
- Paid time off (PTO)
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
