Waiter/Waitress (Part Time)

Compass GroupDenver, CO
Onsite

About The Position

Morrison Living is hiring immediately for part time WAITER/WAITRESS positions at Clermont Park. This role involves taking food and beverage orders, efficiently delivering items to dining room guests, and ensuring a positive dining experience. The position requires prompt and warm guest interaction, professional food delivery, adherence to safe food handling standards, and a thorough understanding of menu items and ingredients. The ideal candidate will demonstrate exceptional communication skills, patience, and the ability to collaborate effectively with both guests and staff. Responsibilities also include cash handling, maintaining a clean and safe environment, addressing guest complaints, and operating various kitchen equipment. This role is crucial to the culinary team and contributes to creating memorable experiences for residents.

Requirements

  • No experience necessary.
  • Willing to train.

Nice To Haves

  • Demonstrates knowledge of specialized diets and allergens.
  • Exceptional communications skills.
  • Ability to get along well with others.
  • Flexibility and patience.
  • High level of sensitivity and confidentiality.

Responsibilities

  • Greet guests warmly and take food and beverage orders efficiently.
  • Deliver food promptly and professionally, maintaining safe food handling and sanitation standards.
  • Follow up with guests to assist with any additional needs or requests.
  • Demonstrate complete understanding of menu items and ingredients.
  • Advise guests on food and drink combinations and accommodate reasonable requests.
  • Communicate with back-of-the-house staff to ensure accurate order delivery and special requests.
  • Exhibit exceptional communication skills and the ability to get along well with others.
  • Remain flexible and patient when communicating with guests and staff.
  • Collect tickets and follow proper cash-handling procedures.
  • Promote a clean, safe, and neat environment for guests.
  • Maintain sensitivity and confidentiality regarding personal or medical information.
  • Address complaints or issues promptly and relay information to the supervisor.
  • Ensure the dining room is properly set up and maintained according to sanitation standards.
  • Operate various equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines.
  • Work with staff from other departments during special events and functions.
  • Perform other duties as assigned.

Benefits

  • Shift meals
  • Fun work environment
  • Robust benefits package
  • Great team members
  • Career with one of the top hospitality companies in the nation
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Colorado Paid Sick Leave
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Paid Time Off
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
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