As a Wait Staff Non-Tipped employee at Sodexo, you provide efficient and attentive customer service while exceeding guests’ expectations. You serve made-fresh-to-order entrées, appetizers, desserts, and beverages from the restaurant menu, maintaining a professional, friendly, and attentive approach. Responsibilities may vary by account based on business needs and client requirements. The position is on-call and part-time, with varying shifts and days/hours; open availability is preferred. More schedule details will be provided during the interview process.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED