The Vice President of Engineering & Innovation is responsible for establishing and driving the technology, engineering, software, and innovation strategy for the Duravant Food Automation Group. This executive partners with Operating Company Presidents, engineering leaders, product management teams, and commercial leaders to develop long-term technology roadmaps, guide product portfolio decisions, and identify opportunities for innovation and growth across the broader Food Processing Industries of Protein (Poultry, red meat, fish) and Processed Potatoes, Vegetables and Fruit. The role provides leadership for software platform strategy, integrated solutions development, digital technologies, and product development governance across the Food Automation Group. Operating within a highly collaborative and decentralized environment, the Senior Vice President influences strategic direction through partnership, alignment, and cross-functional leadership. By fostering collaboration across operating companies, this position drives technology advancement, engineering excellence, and innovation across the Food Automation Group. The role leads standardization, modularization, and common platform strategies that reduce cost, simplify manufacturing and sourcing, and improve scalability across the portfolio.
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Job Type
Full-time
Career Level
Senior