The Vice President, Health Policy leads enterprise strategy, advocacy, and external influence to increase federal and state support for Feeding America’s food-as-medicine initiatives and priority health policy objectives, including protecting and strengthening critical health programs serving people facing food insecurity. The Vice President, Health Policy positions Feeding America as a national thought leader in legislative and administrative health policy, including engagement with the U.S. Department of Health and Human Services (HHS), Medicaid, the Health Resources and Services Administration (HRSA), and other relevant federal health programs. Advances comprehensive legislative, regulatory, lobbying, and funding strategies that strengthen Feeding America’s healthy food and food-as-medicine agenda. Coordinates across Government Relations; Health, Research & Evaluation; and other internal teams to align health policy priorities with Farm Bill, commodities, Child Nutrition, federal and state funding opportunities, and other organizational priorities. Provides strategic direction on high-level policy and funding opportunities by translating federal parameters into actionable state- and network-level guidance. Serves as Feeding America’s primary registered lobbyist and organizational representative on health policy.
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Job Type
Full-time
Career Level
Executive
Education Level
No Education Listed