The Vice President of Food Safety & Quality Assurance is the enterprise leader responsible for defining and executing Kinder's food safety, quality, regulatory compliance, and risk management strategy. This executive will ensure that Kinder's delivers safe, compliant, and consistently exceptional products while supporting rapid growth, innovation, and operational excellence. Reporting as a key member of the leadership team, this role partners closely with Product Development, Supply Chain, Operations, Commercialization, and Manufacturing partners to establish scalable systems, strengthen quality capabilities, and protect the integrity of the Kinder's brand.
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Job Type
Full-time
Career Level
Executive