About The Position

The Vendor carries, transports, and sells food and alcoholic and/or non-alcoholic beverages to guests in their seats. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

Requirements

  • Demonstrates excellent guest service skills
  • Demonstrates excellent communication and interpersonal skills, both written and verbal
  • Requires basic math and counting skills
  • Requires constant standing, walking, stooping, bending, and climbing stairs
  • Ability to work quickly, energetically, and efficiently
  • Work may involve exposure to unusual elements and extreme temperatures
  • Ideal candidate will be available to work a flexible schedule that includes evenings, weekends, and holidays

Nice To Haves

  • Previous food and beverage service experience preferred
  • Experience as a roving vendor a plus

Responsibilities

  • Carries an assortment of food or beverage items for in seat sales to guests
  • Ensure bins, carrying trays, and bags are clean and ready for use
  • Adheres to all alcohol service policies and safe drinking guidelines including checking patrons’ identification
  • Processes cash transactions for food and beverage items served; accepts payments and makes change as appropriate
  • Upholds inventory integrity and adheres to cash handling policies and procedures
  • Maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc.
  • Maintains a friendly, efficient, positive customer service demeanor toward customers, clients, and co-workers. Is adaptable to customer needs
  • Adheres to Aramark safety policies and procedures including established food safety and sanitation
  • Ensures security of company assets

Benefits

  • Equal employment opportunity
  • Free to participate in all aspects of the company
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