Utility Steward

Meriwether Godsey, Inc.Holderness, NH
Onsite

About The Position

Meriwether Godsey is looking for a Part-Time Utility Steward responsible for maintaining the sanitation of the kitchen, cafeteria, and dining room at a private, coeducational college-preparatory school in Holderness, New Hampshire. The work environment is fast-paced, team-oriented, and high-energy. You’ll be surrounded by people who are passionate about what they do. Enjoy a people and food-focused environment where you have the opportunity to make a difference every day and advance your career. Help Meriwether Godsey set the standard for hospitality in the New England market!

Requirements

  • Prior dishwashing experience (1 year preferred)
  • Strong work ethic in a fast-paced environment.
  • Flexibility: the ability to switch between tasks and responsibilities as needed
  • Reliability and a willingness to work in a hot, humid environment
  • Ability to stand/move about for long periods and lift 25 lbs.
  • Ability to adhere to company safety and sanitation procedures
  • Good communication skills and great attitude
  • Great Customer Service Skills and Food Handling Experience Preferred

Responsibilities

  • Set up and operate the dish machine for cleaning and sanitizing dishes, trays, silverware, glassware, pots, and pans: scrape, separate, and organize items
  • Note and record dish-machine temperatures, reporting low temperatures or machine malfunctions immediately
  • Transport related supplies and assist in the setup of dining and serving areas
  • Clean cafeteria areas throughout and after meal periods and replenish them to ensure service without interruption
  • Set up and use three - compartment sink for cleaning and sanitizing pots and pans
  • Maintain cleanliness and sanitation of kitchen and cafeteria areas, including sweeping, mopping floors, and removal of trash
  • Assist with receiving and storage of food products and food preparation following correct food handling procedures to ensure food safety
  • Perform all duties according to food safety and sanitation best practices
  • Other duties, as assigned

Benefits

  • Competitive Pay
  • Uniforms
  • Meals
  • Great Working Environment
  • Opportunities for growth and career advancement
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