Utility(Dishwasher)
About The Position
The Utility position is responsible for maintaining the cleanliness and organization of all kitchen areas, service ware, and equipment to ensure a safe, efficient, and sanitary operation. Duties include washing dishes, utensils, and cookware; cleaning floors, walls, and kitchen facilities; managing waste and recyclables; and operating kitchen machinery such as dishwashers and compactors. The role requires adherence to company policies and safety standards while supporting a positive and respectful work environment. Employees are expected to maintain professionalism, communicate effectively with staff and management, and perform assigned tasks efficiently, even in a fast-paced setting with heavy workloads.
Requirements
- Physical stamina, including frequent standing, bending, lifting, and moving items up to 50 pounds
- Dependability
- Team-oriented
- Ability to work flexible hours, including weekends and holidays
- Adherence to safety procedures
Nice To Haves
- High school diploma or GED
- Prior food service experience
Responsibilities
- Washing dishes, utensils, and cookware
- Cleaning floors, walls, and kitchen facilities
- Managing waste and recyclables
- Operating kitchen machinery such as dishwashers and compactors
- Maintaining cleanliness and organization of all kitchen areas, service ware, and equipment
- Adhering to company policies and safety standards
- Supporting a positive and respectful work environment
- Maintaining professionalism
- Communicating effectively with staff and management
- Performing assigned tasks efficiently in a fast-paced setting with heavy workloads
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
