Utilities Engineer

Smithfield Foods•Sioux Falls, SD
•Hybrid

About The Position

As a member of our Engineering team, you’ll be at the heart of optimizing production processes and maximizing operational efficiency. You’ll analyze data, craft implementation plans, and identify cutting-edge solutions to eliminate waste and reduce costs. Your efforts will directly impact the manufacturing of iconic brands like Smithfield, Eckrich, Nathan’s Famous, and more—helping us deliver top-quality products to customers and consumers across the globe. As a Utilities Engineer at Smithfield, you’ll specialize in managing and optimizing utility systems, with a focus on industrial refrigeration, boilers, and compressed air systems. You’ll play a key role in designing, developing, and implementing innovative projects while troubleshooting and fine-tuning existing systems. Your expertise will also guide regulatory compliance efforts, ensuring our operations run smoothly and efficiently. Join us and become a part of a team that’s not only shaping the future of food production but also creating solutions that drive sustainability, innovation, and industry-leading performance!

Requirements

  • Bachelor’s Degree from an accredited four-year college or university in Engineering, Engineering Management, or related field and 2+ years of experience; or equivalent combination of education and experience, required.
  • RETA CIRO (Certified Industrial Refrigeration Operator) certification, International Institute of Ammonia Refrigeration. ANSI/IIAR2 certification, Garden City Program Operator II certification, or equivalent certification from another nationally recognized ammonia training program; required.
  • Possess a theoretical understanding of industrial refrigeration systems and can apply that knowledge to the roles and responsibilities of the position.
  • Strong reading, math, writing, analytical skill required.
  • Perform assigned tasks efficiently with minimum supervision.
  • Energized by collaboration through travel to other locations. (50% of the time).
  • Applicants cannot be color blind due to troubleshooting electrical circuits and control systems.
  • Must be able to work at elevated heights.
  • Frequently required to stand; walk; use hands to handle or feel; reach with hands and arms; stoop, kneel, crouch, or crawl and talk or hear.

Nice To Haves

  • Electrical experience and troubleshooting in low and high voltage circuits, motors, and controls.
  • Waste water operations experience is preferred.
  • Ability to work well with others in fast paced, dynamic environment.
  • Ability to be respectful, approachable and team oriented while building strong working relationships and a positive work environment.

Responsibilities

  • Support all US Fresh and Packaged Meat Facilities as required.
  • Work directly with facilities teams and project engineering on developing Capital Infrastructure Plans.
  • Engage professional refrigeration engineering resources during the design and development of projects.
  • Assist facilities and PSM Management Team in compliance related issues as requested.
  • Assist in developing designs including selecting equipment, obtaining quotes and scheduling work as requested.
  • Develop and assist in the implementation of resolutions to issues related to facility refrigeration systems.
  • Implement new systems and standardize equipment requirements.
  • Assist with the planning and budgeting process for various utilities engineering improvement projects, with the goal of meeting project expectations and time requirements.
  • Optimize utility systems based on facility operating requirements.
  • Identify and correct deficiencies within existing systems by performing load, charge, and relief calculations.
  • Research and assist in testing new technology.
  • Assess and understand complex operations and systems to support Operations management.

Benefits

  • Relocation Package Available
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