(USA) Trimmer, Manufacturing (1st shift, M-F)

Walmart•Olathe, KS

9d•Onsite

About The Position

This position involves using knives or other sharp tools for meat processing, ensuring safe tool handling. The role requires identifying, analyzing, and resolving production issues, understanding various meat cuts, evaluating meat quality, and handling meat properly. The associate will follow specific instructions to maintain high-quality standards and ensure products meet specifications. Coordination with suppliers, drivers, and internal staff management is also a key aspect. A strong understanding of safety regulations in a food processing environment, including sanitation and cleanliness standards, is essential. The role also emphasizes compliance with company policies, procedures, and standards of ethics and integrity, as well as completing work assignments by using policies, data, and resources, collaborating with others, identifying priorities, and adapting to change. The position also focuses on fostering a respectful and inclusive workplace, working effectively in a team, communicating with impact, and strengthening the team through helping, developing, and mentoring others. Acting with integrity, maintaining high ethical standards, and holding oneself and others accountable are crucial. The role requires delivering results while putting the customer first, making decisions based on reliable information, balancing priorities, and understanding the impact of one's work on the team's ability to deliver on its purpose. Striving for excellence involves displaying curiosity, taking calculated risks, and demonstrating courage and resilience, driving continuous improvements, and supporting others through change.

Requirements

Manufacturing or production environment.
Working with hazard analysis and critical control poings (HACCP), Good Manufacturing Practices (GMP), and Occupational Safety and Health Administration (OSHA) and Safe Quality Food (SQF) requirements.

Responsibilities

Uses knives or other sharp tools and ensures safe tool handling.
Identifies, analyzes, and resolves problems that arise during the production process.
Understands various meat cuts, evaluates meat quality, and handles meat properly.
Follows specific instructions, maintains high-quality standards, and ensures products meet specifications.
Coordinates with suppliers, drivers, and internal staff management.
Understands safety regulations in a food processing environment, including sanitation and cleanliness standards.
Complies with company policies, procedures, and standards of ethics and integrity.
Completes work assignments and priorities by using policies, data, and resources; collaborating with managers, co-workers, customers, and other business partners; identifying priorities, deadlines, and expectations; carrying out tasks; communicating progress and information; determining and recommending ways to address improvement opportunities; and adapting to and learning from change, difficulties, and feedback.
Works as a team; builds strong and trusting relationships; communicates with impact, energy, and positivity to motivate and influence.
Strengthens the team by helping, developing and mentoring others; recognizes others’ contributions and accomplishments.
Maintains and promotes the highest standards of integrity, ethics and compliance, models the Walmart values to support and foster our culture; holds oneself and others accountable; supports Walmart’s goal of becoming a regenerative company by making a positive impact for associates, customers, members, and the world around us.
Acts in a selfless manner and is consistently humble, self-aware, honest, fair, and transparent.
Delivers results while putting the customer first.
Makes decisions based reliable information; balances short- and long-term priorities; and considers how own work impacts the team’s ability to deliver on our purpose for all stakeholders.
Displays curiosity and a desire to learn; takes calculated risks; and demonstrates courage and resilience.
Drives continuous improvements; is open to and uses new technologies? and skills; and supports others through change.